I bought a chicken to cook soup at home. My husband specially split the chicken breast for frying. The chicken breast is a little firewood for cooking soup. There are more mushrooms in the hot pot at home. When they meet, they are so tender and smooth.
Chiffon Cake Kwai cake. I love cake making recently. Because it can make all kinds of flavors. And cake rolls are also quick. -
Salty and sweet taste. Chicken breast shredded meat with fresh carrots and coriander. It's made by my boyfriend when I'm hungry at night. It's super delicious. I can eat a jin at most by myself. I won't be fat the next day
Millet congee fried eggs, Kwai broccoli, fried eggs, corn dregs, peanuts, porridge, or a quick breakfast.
Steamed rice cake with iron for baby meal - 10m +
My friends, please pay attention. When pouring the oil, you need to dry the pot and pour the oil. If there is water and oil in the pot, it will splash (it's not good if it splashes on you). But don't burn the pot too long. The temperature of the... ...
The wonderful color of braised spareribs in brown sauce - chuckling outside, tender juice inside, thick meat and fragrant wood are here. Here comes the step.
Lettuce contains carbohydrates, protein, dietary fiber and various vitamins. It can also reduce blood pressure, blood sugar and help sleep. Yellow pepper and red pepper are also rich in various vitamins. High nutritional value.
On the third day of March, we'll have boiled eggs with vegetables [we also have them]. We're making eggs in a different way.
Beauty and health food
During the epidemic, it's really not easy to eat live shrimp, especially in Wuhan. Thanks to the people who have paid for the epidemic. I also want to reward my father. I went out to volunteer during the epidemic until now.
It's a good time to eat fish when spring flowers bloom in March and April. Buy a pound or so of bass. It doesn't need complicated cooking methods. It only needs to be steamed in a pot. It's delicious with simple seasoning. The best scoop of boil... ...
My daughter-in-law is pregnant. She has prepared a plate of fried dumplings with chrysanthemum eggs. They are not greasy, nutritious, delicious.
If you have never eaten beef ribs, you will miss a wonderful experience in your life. Just like there is always a great love in life. I'm not exaggerating this time. Beef ribs are like the tenderest, softest and most delicious meat you can imagi... ...